Cupcake of the Month Club

The club includes one dozen of a featured flavor, each month, for one year. Whether you select your favorite or opt for a split dozen, your sweet tooth will be satisfied, delectably. Local delivery included.

April:

Chocolate Coconut – The ever popular chocolate myKake topped with rich vanilla butter cream and drenched in sweetened coconut flakes.
Madagascar Vanilla with Vanilla Buttercream – Vanilla cupcake made with fresh organic eggs and plenty of Madagascar Vanilla!

May:

Toasted Coconut Key Lime – Delicate key lime cupcake topped with cream cheese frosting infused with fresh lime juice and lime zest finished with toasted coconut. This is a favorite among myKakes fans!
Spiced Mexican Chocolate

June:

German Chocolate – myKakes take on this classic. Light chocolate cake topped with caramel rich frosting loaded with coconut and pecans.
Strawberry – Pale pink cupcake baked with freshly pureed Michigan strawberries topped with rich butter cream sweetened with fresh strawberries.

July:

S’mores – Chocolate cake topped with homemade marshmallow frosting, crumbled graham cracker and your favorite classic chocolate bar.
Lemon Blueberry – Light lemon cake dotted with blueberries, topped with a light lemon meringue butter cream.

August:

Double Raspberry – Fresh pureed raspberries in the batter and the frosting make this an exceptional cupcake for this month.
Peanut Butter Chocolate Chip – Decadent peanut butter cupcake flecked with chocolate chips and topped with rich peanut butter frosting dipped in Dutch chocolate sprinkles.

September:

Spiced Caramel Apple – Spice cake dotted with fresh Michigan apples, topped with caramel butter cream.
Black and White

October:

Boo – Dark chocolate cupcake topped with orange butter cream and crushed chocolate wafers.
Salted Caramel – Brown sugar cupcake topped with light caramel meringue butter cream, caramel and pink Hawaiian sea salt.

November:

Pumpkin Spice – Incredibly moist pumpkin cake topped with cinnamon cream cheese frosting.
Orange Cranberry Chocolate – Chocolate cake studded with ripe cranberries topped with orange butter cream and chocolate curls.

December:

Chocolate Peppermint – Dark chocolate cake topped with peppermint infused cream cheese frosting finished with crushed candy canes.
Cinnamon Spice – Spicy sweet cinnamon cupcake topped with cinnamon cream cheese frosting with just a hint of cayenne pepper.

January:

• Vanilla Strawberry with Champagne infused Buttercream


Previously in 2012 …

February:

Red Hot Velvet – Classic red velvet cupcake spiced up for the love month with cinnamon cream cheese frosting.
Dark Chocolate Chip Raspberry – Dark chocolate cupcakes studded with quality chocolate chips and finished with fresh raspberry butter cream.

March:

Green Velvet – A leprechaun’s spin on the classic red velvet cupcake.
Mint Chocolate – Dark chocolate cupcake with your favorite thin mint topped with pale green mint cream cheese frosting, finished with an Andes chocolate.


CLUB MEMBERSHIP

(includes delivery)

$360 … Grand Rapids Area
$330 … Holland Area
$300 … LIBA Member Special

Become a Member Now!